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fallflavorrs
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FOOD WEEK | Fall Flavors

I thought of some really simple, fun recipes that everyone should try this fall season!To kick things off, I’ll start with two takes on a seasonal favorite: the pumpkin spice latté. ClassicPrep time: 10 minutesWhat you’ll need: Cash, credit, or debit.Put on some clothes, and don’t forget—phone, wallet, keys! Walk…

Warheads
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FOOD WEEK | If Cornell Majors Were Halloween Candies

Engineering = WarheadsFor some reason, Mech-E’s and Chem-E’s think they’re at war with every other major at Cornell, and won’t go more than two minutes without reminding you that they’re engineers and that your major is inferior. They treat every project or interview like it’s a life-or-death situation and you…

apples
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ITHACA WEEK | The Little Apple

If Ithaca possessed a “spirit food,” it would be the apple. After living in Ithaca for the past three years, I have consumed way too many apples in solid, liquid, and in-between forms. In their own subtle way, I feel as if apples define Ithaca just as much as the…

Ithaca blizzard, 1888. Sometimes it comforts me to know that our forefathers dealt with this BS too.
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ITHACA WEEK | Blue Balls

There are so many great things to do in Ithaca and I’ve certainly collected my fair share of memories and moments that have helped me to call this place home. I remember going to Taughannock Falls as a kid; I’ve been to the Ice, dog, and apple festivals; and I’ve…